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Fresh Seasonal Ingredients And Nightly Menu Rotations

Firewood Restaurant in Park City Offers Delicious American Heirloom Cuisine

Fresh Seasonal Ingredients and Nightly Menu Rotations

Reviews and Photos of Trout Toast, Halibut, and Short Ribs

Park City, Utah - Firewood, located at 306 Main St, is a popular restaurant in Park City known for its American heirloom cuisine. The menu shifts nightly to incorporate the freshest seasonal ingredients, ensuring that each dish is made with the best possible flavors. Some of the latest reviews and photos on review platforms showcase popular dishes such as Trout Toast, Halibut, and Short Ribs. The Trout Toast features crispy sourdough bread topped with trout mousse, pickled onions, and capers. The Halibut is a perfectly seared fillet served with seasonal vegetables and a lemon-herb butter sauce. The Short Ribs are braised in red wine and served with creamy polenta and roasted vegetables. Firewood also offers a variety of other dishes, including appetizers, salads, pizzas, and desserts. The menu is changed regularly to reflect the availability of fresh ingredients. The restaurant also caters to parties of 8 or more, with a 22% gratuity added to the bill.

For more information about Firewood Restaurant, visit their website or call (435) 649-8060. Reservations are recommended, especially for large groups or weekend dining.


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